100% made in Okinawa with no added additives. It has passed the JFIC food test, the highest standard in Japan, and has been awarded the honor of “Okinawa Prefecture Excellent Prefecture Product”. Made with lemon juice, apple cider vinegar, olive oil and various kinds of seasonings, the sauce has a fresh taste and is very versatile. It can be used on salad, grilled meat, fish, pasta and french fries for a refreshing and appetizing taste.
 
Ingredients:
 
Mayonnaise (vegetable oil, egg yolk, brewed vinegar, starch syrup, salt, seasoning [amino acids], spice extract),Carbonated beverage, lemon juice, apple cider vinegar, olive oil, mustard, sugar, black pepper, oregano, basil, parsley, salt, seasoning (amino acids), carbon dioxide, flavoring alcohol
Allergens: Contains soybean, egg, and apple
No partially hydrogenated oils are used in any of these products.
These sauces are made using seasonings and plant-derived amino acids.
 
For wholesale pricing and details, please contact our sales team via email at cs@kyogres.com.